Browsing by Author Bover i Cid, Sara
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
|---|---|---|
| 30-Jun-2010 | Aminogénesis y estrategias de control en productos cárnicos fermentados de elaboración artesanal | Latorre Moratalla, Mariluz |
| 31-Jan-2022 | Inhibition of Biogenic Amines Formation in Fermented Foods by the Addition of Cava Lees | Hernández-Macias, Salvador; Martín Garcia, Alba; Ferrer-Bustins, Núria; Comas Basté, Oriol; Riu Aumatell, Montserrat; López Tamames, Elvira; Jofré, Anna; Latorre Moratalla, Mariluz; Bover i Cid, Sara; Vidal Carou, Ma. Carmen |
