Browsing by Author Medina Remón, Alexander
Showing results 1 to 9 of 9
| Issue Date | Title | Author(s) |
|---|---|---|
| 24-Oct-2014 | Estudi del benefici de la ingesta de polifenols en una població d'edat avançada i amb risc cardiovascular = Study of the benefits of polyphenol intake in an elderly population at high cardiovascular risk | Tresserra i Rimbau, Anna |
| Oct-2013 | Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trial | Medina Remón, Alexander; Vallverdú i Queralt, Anna; Arranz Martínez, Sara; Ros Rahola, Emilio; Martínez-González, Miguel Ángel, 1957-; Sacanella Meseguer, Emilio; Covas Planells, María Isabel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Gómez Gracia, Enrique; Ruiz-Gutiérrez, Valentina; Lapetra, José; García Valdueza, Marta; Arós, Fernando; Sáez Tormo, Guillermo; Serra Majem, Lluís; Pintó Sala, Xavier; Vinyoles, Ernest; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |
| 26-Nov-2012 | Influència de l'origen i del processat en el nivell de polifenols i antioxidants del tomàquet i dels seus derivats | Vallverdú i Queralt, Anna |
| Apr-2015 | Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population | Tresserra i Rimbau, Anna; Medina Remón, Alexander; Lamuela Raventós, Rosa Ma.; Bulló, Mònica; Salas Salvadó, Jordi; Corella Piquer, Dolores; Fitó Colomer, Montserrat; Gea, Alfredo; Gómez Gracia, Enrique; Lapetra, José; Arós, Fernando; Fiol Sala, Miguel; Ros Rahola, Emilio; Serra Majem, Lluís; Pintó Sala, Xavier; Muñoz, Miguel Ángel; Estruch Riba, Ramon |
| 7-Oct-2013 | Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content | Rothwell, Joseph A.; Pérez-Jiménez, Jara; Neveu, Vanessa; Medina Remón, Alexander; M'Hiri, Nouha; García-Lobato, Paula; Manach, Claudine; Knox, Craig; Eisner, Roman; Wishart, David S.; Scalbert, Augustin |
| 1-Jun-2010 | Els polifenols presents en els aliments com a components funcionals en la prevenció i possible tractament de la hipertensió arterial. | Medina Remón, Alexander |
| 13-May-2014 | Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial | Tresserra i Rimbau, Anna; Rimm, Eric B.; Medina Remón, Alexander; Martínez-González, Miguel Ángel, 1957-; López Sabater, María del Carmen; Covas Planells, María Isabel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Gómez Gracia, Enrique; Lapetra, José; Arós, Fernando; Fiol Sala, Miguel; Ros Rahola, Emilio; Serra Majem, Lluís; Pintó Sala, Xavier; Muñoz, Miguel Ángel; Gea, Alfredo; Ruiz-Gutiérrez, Valentina; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma. |
| Jan-2012 | Polyphenol-rich foods in the Mediterranean diet are associated with better cognitive function in elderly subjects at high cardiovascular risk | Valls Pedret, Cinta; Lamuela Raventós, Rosa Ma.; Medina Remón, Alexander; Quintana, Melibea; Corella Piquer, Dolores; Pintó Sala, Xavier; Martínez-González, Miguel Ángel, 1957-; Estruch Riba, Ramon; Ros Rahola, Emilio |
| 10-Jul-2012 | Wine, beer, alcohol and polyphenols on cardiovascular disease and cancer | Arranz Martínez, Sara; Chiva Blanch, Gemma; Valderas Martínez, Palmira; Medina Remón, Alexander; Lamuela Raventós, Rosa Ma.; Estruch Riba, Ramon |