Please use this identifier to cite or link to this item:
https://dipositint.ub.edu/dspace/handle/2445/13022
Title: | Los Enfermos y su alimentación |
Author: | Arias Carvajal, Pío |
Contributor: | Rodríguez Méndez, Rafael, 1845-1919 |
Keywords: | Dietètica Nutrició |
Issue Date: | 1919 |
Publisher: | Maucci |
Note: | Data de publicació estimada [1919?] |
Note: | Reproducció digital del document publicat en format paper |
URI: | http://hdl.handle.net/2445/13022 |
Related resource: | https://cercabib.ub.edu/permalink/34CSUC_UB/18sfiok/alma991009959599706708 |
Appears in Collections: | Medicina Històrica |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
b13226617_0001.pdf | Prólogo/Cap. I-III, p. 1-47 | 7.61 MB | Adobe PDF | View/Open |
b13226617_0002.pdf | Cap. III-V, p. 48-95 | 7.77 MB | Adobe PDF | View/Open |
b13226617_0003.pdf | Cap. VI-VIII, 96-143 | 7.96 MB | Adobe PDF | View/Open |
b13226617_0004.pdf | Cap. VIII-XI, 144-189 | 7.62 MB | Adobe PDF | View/Open |
b13226617_0005.pdf | Cap. XI/Epílogo, p. 190-240 | 9.28 MB | Adobe PDF | View/Open |
b13226617_0006.pdf | Epílogo/Índice, p. 241-285 | 7.87 MB | Adobe PDF | View/Open |
This item is in the public domain