Please use this identifier to cite or link to this item:
https://dipositint.ub.edu/dspace/handle/2445/21369
Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Planas i Rosselló, Joana M. | cat |
dc.contributor.author | Colom Codina, Helena | cat |
dc.contributor.author | Juan i Olivé, M. Emília | cat |
dc.date.accessioned | 2012-01-09T09:59:39Z | - |
dc.date.available | 2012-01-09T09:59:39Z | - |
dc.date.issued | 2011 | - |
dc.identifier.uri | https://hdl.handle.net/2445/21369 | - |
dc.description | Podeu consultar el llibre complet a: http://hdl.handle.net/2445/32392 | - |
dc.description.abstract | trans-Resveratrol (trans-3,5,4'-trihydroxystilbene) is a natural polyphenol that occurs in grapes, berries, peanuts, and several traditional medicines. A number of studies have demonstrated that this polyphenol holds promise against numerous age-associated diseases including cancer, diabetes, Alzheimer, cardiovascular and pulmonary diseases. In view of these studies, resveratrol's prospects for use in the clinics are rapidly accelerating. This review summarizes our work on the mechanisms involved in the intestinal absorption and its population pharmacokinetics. Finally, various targets of resveratrol and its therapeutic potential are described. | eng |
dc.format.extent | 20 p. | - |
dc.format.mimetype | application/pdf | - |
dc.language.iso | eng | eng |
dc.publisher | Transworld Research Network | eng |
dc.relation.isformatof | Reproducció del capítol 4 del llibre publicat a: http://www.trnres.com/ebookcontents.php?id=149 | - |
dc.relation.ispartof | Recent Advances in Pharmaceutical Sciences, 2011, p. 101-120. Editor: Diego Muñoz-Torrero | - |
dc.relation.uri | http://hdl.handle.net/2445/32392 | - |
dc.rights | (c) Transworld Research Network, 2011 | - |
dc.source | Llibres / Capítols de llibre (Farmàcia, Tecnologia Farmacèutica i Fisicoquímica) | - |
dc.subject.classification | Aliments funcionals | cat |
dc.subject.classification | Polifenols | cat |
dc.subject.classification | Carcinogènesi | cat |
dc.subject.other | Functional foods | eng |
dc.subject.other | Polyphenols | eng |
dc.subject.other | Carcinogenesis | eng |
dc.title | Resveratrol: A polyphenol with multiple effects | eng |
dc.type | info:eu-repo/semantics/bookPart | - |
dc.type | info:eu-repo/semantics/publishedVersion | - |
dc.identifier.idgrec | 256197 | - |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | - |
Appears in Collections: | Llibres / Capítols de llibre (Farmàcia, Tecnologia Farmacèutica i Fisicoquímica) |
Files in This Item:
File | Description | Size | Format | |
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256197.pdf | 263.25 kB | Adobe PDF | View/Open |
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