Please use this identifier to cite or link to this item:
https://dipositint.ub.edu/dspace/handle/2445/67542
Title: | Plant cell and organ cultures as a source of phytochemicals |
Author: | Bonfill Baldrich, Ma. Mercedes Cusidó Vidal, Rosa M. Lalaleo, Liliana Palazón Barandela, Javier |
Keywords: | Cultiu de cèl·lules i teixits vegetals Fitoquímica Fisiologia vegetal Plant cell and tissue culture Botanical chemistry Plant physiology |
Issue Date: | 2015 |
Publisher: | Research Signpost |
Abstract: | Plant cell and organ cultures constitute a promising platform for the production of numerous valuable secondary compounds. Currently, in vitro culture techniques involve both empirical and rational approaches as suitable strategies to condition high metabolite production and establish competitive plant cell-based bioprocesses. In this context, we have developed hairy root cultures of Panax ginseng, and engineered hairy root cultures of Duboisia, Datura metel and Hyoscyamus spp and plant cell cultures of Centella asiatica and Taxus spp. This chapter describes our work on the development of two different biotechnological systems to improve taxol production in cell suspension cultures of Taxus spp and ginsenoside production in hairy root cultures of Panax ginseng. |
Note: | Podeu consultar el llibre complet a: http://hdl.handle.net/2445/67430 |
Note: | Reproducció del capítol del llibre publicat a: http://www.trnres.com/ebookcontents.php?id=249 |
It is part of: | Recent Advances in Pharmaceutical Sciences V, 2015, Research Signpost. Editors: Diego Muñoz Torrero, M. Pilar Vinardell & Javier Palazón. ISBN: 978-81-308-0561-0. Chapter 3, p. 33-49. |
URI: | https://hdl.handle.net/2445/67542 |
Related resource: | http://hdl.handle.net/2445/67430 |
Appears in Collections: | Llibres / Capítols de llibre (Biologia, Sanitat i Medi Ambient) |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
T_1444299209Munozv 3.pdf | 740.59 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.